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Pea & Ham Soup

Posted by on Oct 24, 2011 in Recipes | 0 comments

Pea & Ham Soup

Lovely winter warmer, why not try our Wiltshire Ham

Ingredients

  • 1 litre (1¾ pints) ham stock
  • 2 leftover cooked onions, chopped
  • 2 leftover cooked carrots, chopped
  • 500g (1lb) frozen peas
  • 150g (5oz) cooked ham, cut into small chunks

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